Follow the Trail Mix

I asked hubby to pick me up some trail mix while he was picking up our grocery order. It's the perfect 'grab n' go' snack and helps fill you up. The awesome part was the Smarties he also added to the mix! I came across a neat cookie recipe while looking up muffin recipes. The best part is already having all the ingredients so I tried it out and have to say they taste really good and aren't all that 'bad' for you either!

Oatmeal Trail Mix Cookies
http://www.kraftcanada.com/en/recipes/oatmeal-trail-mix-cookies-118944.aspx

1/2 cup Canola oil

3/4 cup  Brown sugar blend sugar replacement

1 Egg

1 tsp.  Vanilla

1 cup Whole wheat flour

1/2 tsp.  Baking soda

1/4 tsp. Salt

1 cup  Large flake rolled oats

1/2 cup Back to Nature Trail Mix - Raisins, Almonds, Pumpkin Seeds, Pecans and Apricots, chopped

make it

HEAT oven to 350º F.

BEAT oil and brown sugar replacement in large bowl with mixer until well blended. Add egg and vanilla; mix well.

MIX flour, baking soda and salt. Add to egg mixture; beat until well blended. Stir in remaining ingredients. Drop teaspoonfuls of dough, 1 inch apart, on baking sheets.

BAKE 10 to 12 min. or just until centres are set. Cool on baking sheets 3 min. Remove to wire racks; cool completely.