Thursday, July 14, 2011

Turkey Sausage w/ Roasted Mini Potatoes

Turkey Sausage w/ Roasted Mini Potatoes
I am a huge fan of sausages! They're great on a bun with mustard, on their own, in a soup, in a pasta dish, on pizza... the options are endless and so are the flavors. When I came across the sausage section in the grocery store, I noticed turkey sausages. I grabbed a package to try them out because each one is only 3 grams of fat compared to a regular pork sausage which is about 26 grams of fat... yikes!

As a side I did up some roasted mini red potatoes. Just boiled them up in a pot until they were cooked through and soft, then drained the water and threw them on a cooking sheet with some olive oil and seasonings. The seasoning part is where you can get creative. You can make them spicy by adding some taco or chili seasonings, or Parmesan cheese, or garlic and herbs, or just good ole salt and pepper. All kinds of options! I baked them in oven at 375 degrees for about 10 minutes.

The turkey sausages had tons of flavor and I will definitely buy these again.

1 comment:

soMEr said...

That looks delighful. I recently picked up some Turkey sausage for a BBQ, they are so yummy-less greasy and quite low in fat! Good work!