|Chicken Orzo Soup|
This soup is easy to throw together and use up your left over chicken or turkey. All you need is 2 cups of chicken broth (or 2 packages of OXO Chicken) and bring it to a boil and add 1 cup of Orzo. Then add some frozen corn, peas (or other veggies), and your cubed chicken. Add your seasonings: fresh or dried parsley, thyme, salt and pepper to taste. This is the perfect soup on a chilly day!